RECIPE

M&M’S® DIY Edible Monster Cups

Name: M&M’S® DIY Edible Monster Cups
Cook time: 5 minutes
Total time: 5 min
Yield: 12
Ingredients: 6 oz white chocolate chips; 10 drops green food coloring; 4 pkg (1.5 oz each) M&M’S® Milk Chocolate Harvest Blend; 36 candy eyes; 1/4 cup candy sprinkles

Time

5 minutes

Ingredients

5 items

Makes

12 servings

These edible white chocolate cups make wonderful Halloween party favors.

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Ingredients

6 oz white chocolate chips
10 drops green food coloring
4 pkg (1.5 oz each) M&M’S® Milk Chocolate Harvest Blend
36 candy eyes
1/4 cup candy sprinkles

1
Spray bottom and sides of 12 mini muffin cups with nonstick cooking spray. Line each muffin cup tightly with plastic wrap.
2
Melt white chocolate chips according to manufacturer’s instructions. Stir in green food coloring; let cool slightly. Toss together M&M’s® Milk Chocolate Harvest Blend, candy eyes and candy sprinkles; set aside.
3
Drizzle melted chocolate evenly into each muffin cup. Refrigerate for about 5 minutes or until set. Evenly divide M&M’S® mixture among muffin cups.
4
Alternatively, make square cups with any size of square ice cube trays.